TASTY TRIX

Recipes, World Cuisine, and Travel Adventures

Monday, May 31, 2010

Flowering Kale & Garlic Scape Stir Fry ... a Bit of Gossip ... and my 99th Post

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  I know, I know. The 99th post is not a generally accepted blogging milestone worthy of fireworks and giveaways. I have two points to off...
34 comments:
Monday, May 24, 2010

Mtuza wa Samaki: Kenyan Curried Fish, for World Africa Day

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It's all about the hot peppers ... ... and of course, the fish When Casey of  Eating,  Gardening, and Living in Bulgaria challenged...
26 comments:
Thursday, May 20, 2010

A Piece of Cake: Baking & Pastry Arts Semester One Recap

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Almond Cake Poppy Seed Bundt Cake with Cardamom Streusel At long last, my first semester as a culinary student is over. For our practical ...
33 comments:
Monday, May 17, 2010

Pizza or Focaccia? Crispy Purple Kale, Feta, Red Onion, Black Olive & Garlic on Some Seriously Good Crust (Whatever it Is)

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 I seem to be having a hard time naming things lately. Take this dish. Is it a pizza? Is it focaccia? Plain old bread? And if it is pizza,...
28 comments:
Wednesday, May 12, 2010

International Dumpling Incident: Spinat Knödel mit Gorgonzola Sauce

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Can you guess what time is is, kids? That's right, it's  International Incident time, a monthly (ish) event in which  food blogg...
43 comments:
Friday, May 7, 2010

Rustic, But Not Humble: Caramelized Onion & Emmental Galette

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To be honest, I am not 100% sure that this savory bundle of gooey cheese and sweet onions, encased in a flavorful herbed crust,  can properl...
32 comments:
Monday, May 3, 2010

A Healthy Snack Feast, For Spring ... and a Friend

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 Spring Snack Spread ... Cucumber "Sandwiches" Avocado Stuffed with a Red Onion & Caper Salmon Salad Blanched Brussel...
26 comments:
Wednesday, April 28, 2010

Warm Fresh Fava Bean Salad ... Perfection

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Revisiting all those great Egyptian and Middle Eastern dishes I had in Vienna really got me craving specific foods and flavors. Things like...
33 comments:
Friday, April 23, 2010

Paging Dr. Falafel! World Cuisine in Vienna; Plus, I Get Interviewed on Egyptian-European TV

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Take two falafel and call me in the morning: You might not think that a trip to Vienna would include dim sum, dhal, stuffed grape leaves, a...
31 comments:
Saturday, April 17, 2010

International Pizza Pie Incident: Lángos, aka Hungarian Pizza, Three Ways

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 Because a little tiny bit of fried pizza never hurt anyone ... Welcome to the second International Incident Party, in which food blogge...
41 comments:
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