TASTY TRIX

Recipes, World Cuisine, and Travel Adventures

Showing posts with label brabant potatoes. Show all posts
Showing posts with label brabant potatoes. Show all posts
Monday, September 21, 2009

The (Slightly) Lighter Side of Brabant Potatoes

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I first tasted brabant potatoes -  garlicky, buttery, bite-sized bits of glorious, crunchy starch -  a little over a year ago at Galatoire...
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