TASTY TRIX

Recipes, World Cuisine, and Travel Adventures

Showing posts with label black-eyed peas. Show all posts
Showing posts with label black-eyed peas. Show all posts
Sunday, August 29, 2010

Farmers Market Salad: Fresh Field Peas & Corn with Basil, Scallions and a Garlic Tarragon Aioli

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  Little bowl, big flavor Believe it or not, until recently I had never  tasted a fresh field pea. Can you imagine? It's enough to ma...
28 comments:
Monday, May 24, 2010

Mtuza wa Samaki: Kenyan Curried Fish, for World Africa Day

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It's all about the hot peppers ... ... and of course, the fish When Casey of  Eating,  Gardening, and Living in Bulgaria challenged...
26 comments:
Thursday, August 27, 2009

Mmmm, Mmmm, M'Baazi: Kenyan Black-Eyed Peas in Coconut Milk

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You may have figured out by now that I'm a huge fan of African food. While I'm often cooking up spicy West African style dishes ...
9 comments:
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