TASTY TRIX

You may be wondering what the heck I'm doing posting a cocktail for the September International Incident Party - hosted as always by ou...

Welcome to this month's  International Incident Party, hosted as ever by our plucky foundress, Penny aka Jeroxie .  Having recently post...

I am a bit late to this month's Incident Party, as I honestly thought it wasn't happening. You see, our fearless foundress and hoste...

  What's in a name? As it turns out, absolutely everything.  If, for example, this were the International Incident Spreads Party, or t...

I am sure that many of my fellow International Incident Nostalgia Party attendees - hosted as ever by the lovely and talented Pe...

Confession: I haven't had a sundae since I was about 8 years old. It was at a Friendly's, right down from the Orange Julius and t...

Welcome to the very first International Incident Party of the year, hosted as always by the effervescent and lovely Penny aka Jeroxie . Bu...

Pretty mustards all in a row: Zwiebel (onion), horseradish, & Dijon  Wars have been fought over it. People have been killed for i...

Hey lavender! Are you ready for the party? Have I mentioned how grateful I am for these monthly International Incident Parties? So ofte...

  Have you joined in on an International Incident Party yet? If not, now is the time! Who wouldn't want to come to an eggs party, afte...

When the theme for this month's International Incident Party was announced  - hosted as ever by the lovely Penny aka Jeroxie , along w...

I have never been to Los Angeles (*gasp*) but if I ever do find myself there, I know the very first thing I want to eat. Hmmm ... will I ...

Please don't misunderstand:  I adore noodles. Spaghetti, fettuccine, ramen, udon, soba, cellophane, rice - I don't play favorite...

Can you guess what time is is, kids? That's right, it's  International Incident time, a monthly (ish) event in which  food blogg...

 Because a little tiny bit of fried pizza never hurt anyone ... Welcome to the second International Incident Party, in which food blogge...

Welcome to the international gnocchi party! Hosted by Penny aka Jeroxie , my fellow guests and I have been tasked with bringing an umami-ri...