tag:blogger.com,1999:blog-3216956277721964826.post2040703010496768548..comments2024-03-13T06:13:29.664-04:00Comments on TASTY TRIX: Crab Imperial on the Half Shell with a Blue Cheese & Bacon Wedge Salad for the International Incident Nostalgia PartyTasty Trixhttp://www.blogger.com/profile/17583301157540398839noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-3216956277721964826.post-86136369916612619982011-03-22T23:47:22.714-04:002011-03-22T23:47:22.714-04:00Fantastic dish... I love crab! And I don't car...Fantastic dish... I love crab! And I don't care what decade it came from. :)<br /><br />I've never seen that wedge salad :/Kate @ Diethood.comhttp://www.diethood.comnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-57358384671941927132011-03-22T11:04:37.265-04:002011-03-22T11:04:37.265-04:00Stop it with this.
You make me melt. Love it and...Stop it with this. <br /><br />You make me melt. Love it and you!Emily Malloyhttps://www.blogger.com/profile/00361442891218676216noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-72193252159169852392011-03-22T02:49:32.036-04:002011-03-22T02:49:32.036-04:00What a great memories! I bet these are the best me...What a great memories! I bet these are the best meal you ever had. Hope you're having a great day.<br />Blessings, KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-33438212877762963552011-03-21T16:40:43.007-04:002011-03-21T16:40:43.007-04:00Your comment on faux opulent 70s restaurants and S...Your comment on faux opulent 70s restaurants and Shirley Temple cocktails really took me back. And I loved anything seafood too, by 3 yrs old my main course was escargot a l'ail. Great dish and memory.Evelyne CulturEatzhttps://www.blogger.com/profile/10890603061291102395noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-36016844567602982922011-03-21T14:52:10.144-04:002011-03-21T14:52:10.144-04:00I have similar fond memories of eating out in the ...I have similar fond memories of eating out in the Steak Houses of my childhood...I still order the wedge salad with blue cheese whenever I see it (which is strangely in a lot of US Airport Bars) -- but you gotta indulge your Iceberg love when you can. Am I right? TheresaIsland Vittleshttp://www.islandvittles.comnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-69236513562626297302011-03-21T10:35:24.998-04:002011-03-21T10:35:24.998-04:00That forkful of delicious crab looks absolutely mo...That forkful of delicious crab looks absolutely mouth-watering!! What a delightful shell full of taste:)Anonymoushttps://www.blogger.com/profile/15561170661981150269noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-21133001819020303322011-03-21T05:04:02.414-04:002011-03-21T05:04:02.414-04:00What a presentation. Mindblowing.What a presentation. Mindblowing.Shirleyhttps://www.blogger.com/profile/04824492564073034149noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-74099068471045067352011-03-21T00:04:22.499-04:002011-03-21T00:04:22.499-04:00Wow, absolutely love this! A beautiful dish, the ...Wow, absolutely love this! A beautiful dish, the pairing of the crab imperial with the salad, an excellent dish!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-57085213377439773202011-03-20T21:01:49.552-04:002011-03-20T21:01:49.552-04:00Fancy! This is gorgeous - can only imagine how it ...Fancy! This is gorgeous - can only imagine how it tastes.Belinda @zomppahttp://www.zomppa.comnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-78382470553168859732011-03-20T20:14:48.782-04:002011-03-20T20:14:48.782-04:00I love your post, you are the best story teller. T...I love your post, you are the best story teller. The presentation, crab imperial and salad look mouthwatering!Nancy https://www.blogger.com/profile/16584827253488904364noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-46829808183047618872011-03-20T19:56:54.036-04:002011-03-20T19:56:54.036-04:00It is so fun to stroll down memory lane. I do enjo...It is so fun to stroll down memory lane. I do enjoy crab imperial and your presentation is lovely!Biren @ Roti n Ricehttp://www.rotinrice.comnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-19760603171162380262011-03-20T17:57:58.181-04:002011-03-20T17:57:58.181-04:00I love crab and this looks amazing!I love crab and this looks amazing!thecoffeebreakhttps://www.blogger.com/profile/09173501184850809587noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-72696884703091773492011-03-20T10:02:00.210-04:002011-03-20T10:02:00.210-04:00now you know these two are just my kind of eating ...now you know these two are just my kind of eating - and that crab dish - well you know how I like to take an idea, rearrange and add to the recipe to make it better and make it mine... you're done just that with this one... crab imperial is, was on my list to do but I don't think I can make it any better....yup, a bacon wedge is just perfectDrickhttps://www.blogger.com/profile/14978750236863104930noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-87894854904926304682011-03-20T08:42:25.587-04:002011-03-20T08:42:25.587-04:00I remember all those things, Trix. Love what you ...I remember all those things, Trix. Love what you did with it... is that sea glass?? Brilliant. <br /><br />Funny how great it is to go back to our pasts and harvest glowing memories of "going out dishes" with our parents. For me it was clams casino and oysters Rockefeller, they made me feel so grownup and sophisticated (although the oyster texture was 'weird' to my young self)Deana Sidneyhttps://www.blogger.com/profile/14908407077861396161noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-76637730947108898802011-03-20T06:20:58.521-04:002011-03-20T06:20:58.521-04:00I think I love crab in any way, even in this old f...I think I love crab in any way, even in this old fashioned one... after all I was a child in the 70's.Miriamhttps://www.blogger.com/profile/13003092395648676906noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-21959840271554976712011-03-20T01:17:22.121-04:002011-03-20T01:17:22.121-04:00It's so interesting looking back at what was c...It's so interesting looking back at what was considered stylish during different decades and how many vast changes there have been in three or four decades. I love the over the top faux opulence of the 70's. Gorgeous photos and great read, thank you for sharing.ckhttp://alittlelessvanilla.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-33949559012426503322011-03-20T00:47:22.427-04:002011-03-20T00:47:22.427-04:00yum! and i always welcome retro styling :P dijon m...yum! and i always welcome retro styling :P dijon makes everything taste good :PIron Chef Shelliehttp://ironchefshellie.comnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-40054505361491082762011-03-19T23:09:27.637-04:002011-03-19T23:09:27.637-04:00The crab dish looks delicious! And, I love the sim...The crab dish looks delicious! And, I love the simplicity of a wedge salad. Yum!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-89038356634201655722011-03-19T22:39:11.812-04:002011-03-19T22:39:11.812-04:00wow, this does look like an event! a delectable ev...wow, this does look like an event! a delectable event! to me, this looks like a fancy Maryland dish, with the crab and all. plus, what do you know of the 70s?Brie: Le Grand Fromagehttps://www.blogger.com/profile/12336500817219555030noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-5630147589614793292011-03-19T22:06:52.025-04:002011-03-19T22:06:52.025-04:00Have never had anything like this before - and I t...Have never had anything like this before - and I think I want to try it! :Dleaf (the indolent cook)https://www.blogger.com/profile/02265240462060082738noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-19557036894295112032011-03-19T21:13:26.497-04:002011-03-19T21:13:26.497-04:00I need both of you (mardi) and you... yes you to t...I need both of you (mardi) and you... yes you to take me out on this weird faux opulent American restaurants - will be totally mind blowing for me.penny aka jeroxiehttp://jeroxie.com/addictionnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-82699957135515428032011-03-19T20:52:14.815-04:002011-03-19T20:52:14.815-04:00Trix - I LOVE your memories of eating out being an...Trix - I LOVE your memories of eating out being an EVENT and the weird faux opulence. I, too, have fond memories of that :-) This is a very fancy 70s flashback - LOVE the bacon wedge salad :-)Mardi Michelshttps://www.blogger.com/profile/04125377934755716212noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-67313050944594781472011-03-19T20:37:19.189-04:002011-03-19T20:37:19.189-04:00I really love revisiting the old dishes once thoug...I really love revisiting the old dishes once though of as 'fancy'. The first dishes I ever "researched" (back when I was a puppy) were Oysters Rockefeller and Coquilles St. Jacques. Fancy! My grandmother even gave me some Coquilles shells from her collection. I thought they were ashtrays (she lived at the beach). <br /><br />Its as if in those days they were trying to Trevor Sis Boomhttps://www.blogger.com/profile/02265530630570337679noreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-15137757781416654472011-03-19T20:20:06.095-04:002011-03-19T20:20:06.095-04:00Oh my... Wow! I could do with some seafood now.. a...Oh my... Wow! I could do with some seafood now.. and that looks utterly delicious!msihuahttp://msihua.comnoreply@blogger.comtag:blogger.com,1999:blog-3216956277721964826.post-15608772306603419242011-03-19T19:26:04.894-04:002011-03-19T19:26:04.894-04:00OMG this is to really die for... sensational flavo...OMG this is to really die for... sensational flavors, gorgeous pictures what more can a foodie ask for? Wow!Whats Cookin Italian Style Cuisinehttps://www.blogger.com/profile/15203502864311900991noreply@blogger.com